2009年9月11日星期五

Kimchi Haru, Jaya 1

发帖者 馨韵公主™ 时间: 下午1:10 4 评论
晚餐就在我公司楼下享用。就选了这间我还没试过的韩国餐厅。
后悔选了这间,因为我觉得不好吃~
叫了杯热绿茶

我不爱吃的kimchi

还有蔬菜沙拉
JellyFish Salad (RM 5)
Wonderful combination of thinly sliced vegetables, fried egg, crab meat and jellyfish topped with smooth korean mustard sauce

Soon-dubujigae (RM 15)
Silky soft tohu with wholesome fresh seafood boiled in a spicy broth, served with rich and banchan.

小菜
Sam-gyae Tang (RM19.50)
Also known aas chicken ginseng soup, spring chicken/chicken leg boiled in a rich broth of Korean ginseng, dates and garlic. A healthy Korean meal. Served with banchan.


2009年9月6日星期日

Frontera @ Jaya One, Petaling Jaya

发帖者 馨韵公主™ 时间: 下午3:05 1 评论
某天放工后去了公司下面到的墨西哥餐厅和友人happy hour。

我那时喝了2杯Frontera's Horny Margarite, 超好喝~



还有叫了2个dessert独吞
Frontera Cheesecake Chimichanga (RM9.95)
A crispy flour tortilla filled with homemade cheesecake, topped with strawberry preserves




之后再点这,哪儿的老板介绍的。他,来自美国。样貌好像有点mix。。。
Key Lime Pie (RM12.95)
Tart and creamy key lime mousse in a deep-dish graham cracker crust



真的很好吃,值得去试试看!

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